30 min
Dinner
Chicken, Lentil & Vegetable Soup
A nourishing one-pot soup with lean chicken, lentils and plenty of vegetables.
01
Ingredients
02
Method
- Brown chicken lightly in olive oil and set aside.
- Soften onion, carrot and celery.
- Add lentils and stock; simmer 20 minutes.
- Return chicken, add zucchini, then spinach; finish with lemon and parsley.
A useful label, not a medical prescription
Dietary tags describe this recipe as written. Packaged products, portions and substitutions can change allergens, sugar, sodium and nutrition. For a medical condition, use advice tailored by your health professional.
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