30 min
Dinner
Tempeh Satay Rice Bowl
A satisfying bowl with tempeh, brown rice, vegetables and a light peanut-lime sauce.
01
Ingredients
02
Method
- Steam or stir-fry broccoli until tender-crisp.
- Brown tempeh in a non-stick pan.
- Whisk peanut butter, soy, lime, ginger and warm water.
- Build bowls with rice, vegetables and tempeh, then drizzle with sauce.
A useful label, not a medical prescription
Dietary tags describe this recipe as written. Packaged products, portions and substitutions can change allergens, sugar, sodium and nutrition. For a medical condition, use advice tailored by your health professional.
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