Breakfast

Banana Oat Pancakes

Soft three-ingredient-style pancakes sweetened naturally with ripe banana.

Banana Oat Pancakes
01

Ingredients

02

Method

  1. Blend banana, eggs, oats, cinnamon and baking powder.
  2. Rest batter for 5 minutes.
  3. Cook small pancakes in a non-stick pan over medium-low heat.
  4. Serve with berries and yoghurt.
A useful label, not a medical prescription

Dietary tags describe this recipe as written. Packaged products, portions and substitutions can change allergens, sugar, sodium and nutrition. For a medical condition, use advice tailored by your health professional.

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