Dessert
Baked Pear Oat Crumble
A comforting fruit dessert with oats, almonds and cinnamon, relying on ripe pear for sweetness.
01
Ingredients
02
Method
- Heat oven to 190°C.
- Place pears in a baking dish with cinnamon and vanilla.
- Mix oats, almond meal, walnuts and oil; scatter over pears.
- Bake 28–30 minutes and serve with yoghurt.
A useful label, not a medical prescription
Dietary tags describe this recipe as written. Packaged products, portions and substitutions can change allergens, sugar, sodium and nutrition. For a medical condition, use advice tailored by your health professional.
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